Cooking with lavender
Lavender is known for its calming effects, but can also be a thrill for the taste buds! Everyone knows taste is largely tied to smell, so it’s easy to see how the rich scent of lavender has become an ingredient of choice in the culinary creations of various chefs.
Lavender flowers can accent a light dessert or a delicious fish fillet. The subtle and powerful scent of lavender can lend itself marvellously well to your appetizers, your main dishes and your favourite desserts, and will also inspire any number of new and delicious recipes. Lavender will inspire you to subtly redefine your definition of fine dining.
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Recipes
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